Tutu’s Food & Drink Menu

Served by the slice with caramel and whip. CANNOT BE MADE DAIRY FREE OR GLUTEN FREE.

Organic Vanilla ice cream, Tcho chocolate sauce, whipped cream, made with almond flour. CANNOT BE MADE DAIRY FREE.

Pumpkin ice cream, homemade caramel sauce, fresh whipped cream (you've heard about this!) order it? CANNOT BE MADE DAIRY FREE OR GLUTEN FREE.

Traditional New York cheesecake garnished with blueberry sauce. CANNOT BE DAIRY OR GLUTEN FREE.

Garnished with whip cream and raspberry sauce. CANNOT BE DAIRY OR GLUTEN FREE.

Organic chicken, pork-fennel sausage, mushrooms, garlic, and rosemary in a tomato cream sauce, topped with parmesan cheese. CANNOT BE MADE WITHOUT DAIRY

Linguini pasta, olive oil, capers, kalamata olives, anchovies, garlic, tomato sauce.

Linguini noodles with organic meatballs in a long simmered pancetta tomato sauce topped with paremsan cheese. MEATBALLS CANNOT BE MADE DAIRY FREE OR GLUTEN FREE.

Long noodles, organic chicken, flank steak, spicy chile-lime-garlic broth, basil, mint, cilantro, napa cabbage, and peanuts. PEANUTS, CHICKEN STOCK AND FISH SAUCE CANNOT BE REMOVED FROM SAUCE.

Long noodles with wild caught shrimp, organic chicken, bell peppers, and bok choy, served in our house yellow curry-turmeric-chili-cumin broth. SAUCE CANNOT BE MADE WITHOUT PEANUT OIL, FISH SAUCE OR CHICKEN STOCK.

Our pot roast meat served with Egg Noodles, onions, carrots, mushrooms, spinach, dill and a creamy dill sauce

Gluten-free corn fusilli, tofu, mushrooms, bell peppers, bok choy, squash, and peanuts in an orange-sesame-miso broth.

wild Mushrooms, ricotta cheese, bechamel, porcini mushroom cream sauce.

House made exotic cooler

The cold, refreshing, sparkling classic that America loves.

Vanilla Ice cream, Ginger Ale, almonds

Organic lemonade, raspberry float

Iced tea & lemonade

With lettuce, tomato, louis dressing, and yogurt-cucumber-mint-tzatziki. PATTY CANNOT BE MADE DAIRY FREE

Served open faced with avocado, cheddar, jack, and swiss cheese blend on Semifreddi's rustic sourdough bread.

House-made corn tortillas, grilled gulf shrimp, avocado, crema, chipotle crema, cabbage tossed in lemon vinaigrette, pico de gallo, and cilantro.

With organic lettuce, tomato, onion, including your choice of cheddar, swiss, jack, or blue cheese. Served on a baguette or on a soft bun.

Corned beef, sauerkraut, swiss cheese, and louis dressing. Served on grilled rye bread.

House-made corn tortillas, grilled sustainable fish from Monterey Seafood Co., avocado, crema, chipotle crema, pico de gallo, cabbage tossed in lemon vinaigrette, and cilantro.

Grilled organic chicken breast, bacon, butter lettuce, tomato, avocado, & garlic aioli - served on a soft bun.

With lettuce, tomato, avocado, tzatziki, chipotle crema. Served on a soft bun. VEGGIE BURGER PATTY CANNOT BE MADE GLUTEN FREE.

Classic French bistro-style steak with herb butter au jus, served with french fries

This dish is a hot, one plate meal of all seasonal vegetables.

Six shrimp with bell peppers and onions cooked in chili-lime butter. Served with flour tortillas, guacamole, sour cream, and pico de gallo on the side.

with bell peppers and onions cooked in chili-lime butter. Served with flour tortillas, guacamole, sour cream, and pico de gallo on the side.

served with cheesy soft polenta and tomato sauce

with bell peppers and onions cooked in chili-lime butter. Served with flour tortillas, guacamole, sour cream, and pico de gallo on the side.

Organic bone-in half chicken served Sweet mash potatoes, brussels sprouts, cranberry sauce.

or organic chicken and cheese enchiladas topped with a spicy tomatillo sauce, sour cream, queso fresco, cilantro, and pico de gallo on a bed of Spanish rice and black beans. CANNOT BE MADE WITHOUT ONIONS.

ounce prime ribeye steak served with french fries and steamed broccolini. au jus.

Mary's organic chicken, mash potatoes, marsala wine sauce.

Wine braised pot roast with broccolini, spinach, mushrooms, carrots, bacon, and mashed potatoes.

Two grilled lamb chops, roasted garlic potatoes, green beans, bell peppers, au-jus.

Grilled sustainable, local fish from Monterey Fish Co., served with chef's choice of seasonal side.

Grilled organic pork chop served with soft polenta, red peppers, green beans, au jus

with bell peppers and onions cooked in chili-lime butter. Served with flour tortillas, guacamole, sour cream, and pico de gallo on the side.

Organic poached egg on Semifreddi's rustic sourdough, upland cress, tomato, and garnish of sesame seeds and extra virgin olive oil drizzle.

poached organic eggs, wild caught smoked salmon, roasted potatoes, cabbage, and onions, topped with rich hollandaise sauce, offered with your choice of toast.

Organic eggs sunny side up, black beans, organic corn tortilla, smothered in a ranch-style chile sauce, sour cream, pico de gallo, avocado, cilantro, and queso fresco.

Organic egg and rich cream batter, griddled and served with mascarpone cream and fruit compote. DAIRY CANNOT BE REMOVED FROM BATTER.

Organic eggs scrambled with organic pork carnitas, dressed with pico de gallo, sour cream, avocado, queso fresco and cilantro, on top of organic corn tortillas and black beans.

buttermilk pancake. CANNOT BE MADE WITHOUT DAIRY.

Marion (named after the legendary Marion Cunningham) pancakes made with cottage cheese and lemon zest served with raspberry sauce and sour cream. CANNOT BE GLUTEN FREE OR DAIRY FREE.

Semifreddi's cinnamon-brioche in organic egg and rich cream batter served with mascarpone cream and fruit compote. CANNOT BE DAIRY FREE OR GLUTEN FREE.

Organic poached egg, english muffin, and ham, stacked and blanketed with rich hollandaise sauce, and served with garlic roasted potatoes and an organic green salad.

organic eggs prepared in any style with your choice of toast and garlic roasted potatoes.

Organic eggs, house-made organic chicken apple sausage, mushrooms, spinach, onions, three cheese blend, with your choice of toast and garlic roasted potatoes.

Organic eggs scrambled with seasonal vegetables, cheese, herbs, and garnished with cherry tomatoes. Served with your choice of toast and garlic herb roasted breakfast potatoes.

Two organic poached eggs with Semifreddi's rustic sourdough, avocado, arugula, aged cheddar, and house tomato jam.

Organic strawberries, mango, banana, and toasted cashews, topped toasted coconut flakes, pumpkin seeds, and drizzled with honey.

Organic egg and rich cream batter, griddled and served with mascarpone cream and fruit compote. DAIRY CANNOT BE REMOVED FROM BATTER.

buttermilk pancakes. CANNOT BE DAIRY FREE OR GLUTEN FREE.